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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 70.6
  • Total Fat: 2.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 206.9 mg
  • Total Carbs: 11.3 g
  • Dietary Fiber: 2.5 g
  • Protein: 2.4 g

View full nutritional breakdown of Rainbow Slaw Salad calories by ingredient
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Rainbow Slaw Salad

Submitted by: TLJELINEK


Number of Servings: 4

Ingredients

    12 oz bag of Rainbow Slaw
    1 Bell Pepper - chopped
    1/2 English Cucumber - sliced
    Rice Vinegar - 3 tbsp
    Olive Oil - 1 tsp
    Sesame Oil - 1tsp
    1 packet of Splenda
    Salt to taste

Directions

Toss ingredients together and refrigiate for at least 2 hours.

Number of Servings: 4

Recipe submitted by SparkPeople user TLJELINEK.






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