Nutritional Info
- Servings Per Recipe: 20
- Amount Per Serving
- Calories: 123.6
- Total Fat: 4.4 g
- Cholesterol: 4.2 mg
- Sodium: 103.2 mg
- Total Carbs: 18.6 g
- Dietary Fiber: 0.9 g
- Protein: 3.0 g
View full nutritional breakdown of Light Macaroni Salad calories by ingredient
Light Macaroni Salad
Submitted by: CMCGUIRE88Number of Servings: 20
Ingredients
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1 box elbow macaroni, cooked and drained
1 C light mayo
1 T pickle relish
0.5 red onion, chopped
0.5 large stalk of celery (about 6 inches), chopped
Directions
In a large mixing bowl, combine all of the ingredients. Chill before serving.
yields about 20 0.5-cup servings.
Number of Servings: 20
Recipe submitted by SparkPeople user CMCGUIRE88.
yields about 20 0.5-cup servings.
Number of Servings: 20
Recipe submitted by SparkPeople user CMCGUIRE88.
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Member Ratings For This Recipe
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Very Good
