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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 48.1
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 39.9 mg
  • Total Carbs: 10.5 g
  • Dietary Fiber: 4.0 g
  • Protein: 2.6 g

View full nutritional breakdown of Baked Cabbage calories by ingredient
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Baked Cabbage

Submitted by: LARAINE


Number of Servings: 8

Ingredients

    Cabbage, fresh, 1 head, large
    Garlic, 4 tsp
    Parkay, Spray Margarine, 1 spray, 16 serving
    Onions, raw, 1 medium

Directions

Cut cabbage in 8 pieces and do the same with onion place one piece of cabbage and one piece of onion on a piece of foil spray with parkay spray and sprinkle with a 1/2 teaspoon of garlic or you can use garlic salt or garlic powder and wrap with foil bake at 350 for about 60 mins or until cabbage is tender Or you can place on your grill and cook until cabbage it tender both ways work very well.

Number of Servings: 8

Recipe submitted by SparkPeople user LARAINE.






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