Light Feta Pasta SaladSubmitted by: LCHILES
IntroductionA Light Pasta Salad for a crowd A Light Pasta Salad for a crowd
1 14.5 oz box Barilla Plus Elbows Cooked
1 Sweet Red Pepper Chopped
1 cup green onions chopped with tops
1 4 oz Athenos Basil and Tomato Feta
1/2 16 oz Bottle Kraft Light House Italian Dressing
Salt to taste
Boil the Pasta until Done. Chop Green Onions and Red Pepper add container of Feta Cheese. Add Pasta then dressing and toss. Chill in Refrigerator for at least 2 hours before serving.
Number of Servings: 20
Recipe submitted by SparkPeople user LCHILES.