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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 148.4
  • Total Fat: 12.0 g
  • Cholesterol: 30.5 mg
  • Sodium: 110.4 mg
  • Total Carbs: 10.2 g
  • Dietary Fiber: 3.9 g
  • Protein: 2.6 g

View full nutritional breakdown of fried cabbage calories by ingredient
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fried cabbage




Number of Servings: 8

Ingredients

    Cabbage, fresh, 1 head, large (about 7" dia) (remove)
    Onions, raw, 1 large (remove)
    Garlic, 1 clove (remove)
    Butter, salted, 1 stick (remove)

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user PURPLEPOOL03.






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