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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 308.4
  • Total Fat: 6.0 g
  • Cholesterol: 67.2 mg
  • Sodium: 330.3 mg
  • Total Carbs: 34.8 g
  • Dietary Fiber: 5.4 g
  • Protein: 30.1 g

View full nutritional breakdown of slow cooker pork with spaghetti calories by ingredient
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slow cooker pork with spaghetti

Submitted by: JOYS300


Number of Servings: 6

Ingredients

    18 oz pork tenderloin
    1 can tomato soup
    1 can water
    1/2 tsp thyme
    1/2 tsp sage
    1 tsp celery flakes
    1 tsp parsley flakes
    1 tsp Italian seasoning
    4 1/2 cups cooked spaghetti

Directions

Mix thyme and sage to rub steaks. Place in crockpot. Cover with soup and pour water around and over soup. Sprinkle with remaining seasonings. Cook on low for 7 to 8 hrs.
When pork is done serve over cooked pasta.
6 servings

3oz pork, 3/4 cup pasta and 1/4 cup sauce= one serving


Number of Servings: 6

Recipe submitted by SparkPeople user JOYS300.






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