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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 66.1
  • Total Fat: 0.6 g
  • Cholesterol: 3.4 mg
  • Sodium: 272.6 mg
  • Total Carbs: 9.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 5.8 g

View full nutritional breakdown of Cheese-on-a-rice-cake calories by ingredient
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Cheese-on-a-rice-cake

Submitted by: KIFTYK

Introduction

This a deceptively-simple yet tasty snack (to me). Just stick the cheese on the rice cake, zap for 30 seconds and enjoy! This a deceptively-simple yet tasty snack (to me). Just stick the cheese on the rice cake, zap for 30 seconds and enjoy!
Number of Servings: 1

Ingredients

    1 slice non-fat processed cheese (American or swiss)
    1 plain rice-cake

Directions

- Place the slice of cheese on the rice cake
- Fold in the corners of the slice of cheese (optional) to help prevent the cheese from bubbling over
- Microwave for less than a minute until the cheese melts and starts to bubble. Note that on high-powered microwaves, this may be just 10-15 seconds
- Enjoy!

Number of Servings: 1

Recipe submitted by SparkPeople user KIFTYK.





TAGS:  Snacks | Snack | Snacks Snack |

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