
Nutritional Info
- Servings Per Recipe: 9
- Amount Per Serving
- Calories: 175.0
- Total Fat: 3.4 g
- Cholesterol: 41.5 mg
- Sodium: 189.0 mg
- Total Carbs: 32.3 g
- Dietary Fiber: 3.3 g
- Protein: 4.7 g
View full nutritional breakdown of Baked Oatmeal calories by ingredient
Baked Oatmeal
Submitted by: AKASHA66Introduction
Low fat, tasty, could be for breakfast or replace oatmeal cookies Low fat, tasty, could be for breakfast or replace oatmeal cookiesNumber of Servings: 9
Ingredients
-
2 eggs, beaten
.5 cup unsweetened applesauce
.33 cup brown sugar, packed
2 tsp baking powder
.25 tsp salt
3 cups Quaker, or other, uncooked oats
.33 cup raisins
2 tsp cinnamon
Directions
Oven to 375°. Makes 9 servings.
Mix all the wet ingredients. Stir in the dry ingredients, mix well.
Pam a 8x11 pan, spread, push in batter. Bake about 30 minutes or until done.
Cool and cut
Number of Servings: 9
Recipe submitted by SparkPeople user AKASHA66.
Mix all the wet ingredients. Stir in the dry ingredients, mix well.
Pam a 8x11 pan, spread, push in batter. Bake about 30 minutes or until done.
Cool and cut
Number of Servings: 9
Recipe submitted by SparkPeople user AKASHA66.
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