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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 324.0
  • Total Fat: 6.5 g
  • Cholesterol: 24.8 mg
  • Sodium: 1,330.3 mg
  • Total Carbs: 37.0 g
  • Dietary Fiber: 2.4 g
  • Protein: 28.4 g

View full nutritional breakdown of Save-A-Lot's EASY Tuna Pot Pie calories by ingredient
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Save-A-Lot's EASY Tuna Pot Pie

Submitted by: KASSIANDORA

Introduction

I found this recipe in a Save-a-lot ad and I am trying it today. I will update if I found it okay or not.

I included the brand names of the items because Save-a-lot was advertising meals for cheap. If you buy the items at Save-a-lot the price should come up to 2.56 or less!
Try at your own risk!
I found this recipe in a Save-a-lot ad and I am trying it today. I will update if I found it okay or not.

I included the brand names of the items because Save-a-lot was advertising meals for cheap. If you buy the items at Save-a-lot the price should come up to 2.56 or less!
Try at your own risk!

Number of Servings: 4

Ingredients

    Portside Tuna 2 cans 6oz each can

    Kaskey's reduced sodium Cream of Mushroom Soup 10.5 oz can

    Wylwood Mixed Vegetables 1 can 15 oz can

    Moring Delight Refrigerated biscuits 7.25 oz can

Directions

Preheat Oven to 375 degrees. In a bowl mix the tuna, soup and vegetables. Season to taste. Pour it all into a 1.5 quart casserole dish and top with pieces of the biscuits. Bake for 40 minutes or until biscuits are golden brown.

Makes four servings

Number of Servings: 4

Recipe submitted by SparkPeople user KASSIANDORA.






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