Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 227.7
- Total Fat: 8.0 g
- Cholesterol: 2.9 mg
- Sodium: 143.8 mg
- Total Carbs: 30.6 g
- Dietary Fiber: 5.8 g
- Protein: 9.1 g
View full nutritional breakdown of calories by ingredient
Submitted by: CIRRATX
Number of Servings: 5
Recipe submitted by SparkPeople user CIRRATX.
Number of Servings: 5
Ingredients
Directions
Number of Servings: 5
Recipe submitted by SparkPeople user CIRRATX.
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