Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 373.7
- Total Fat: 13.5 g
- Cholesterol: 56.8 mg
- Sodium: 1,527.2 mg
- Total Carbs: 38.0 g
- Dietary Fiber: 3.2 g
- Protein: 24.6 g
View full nutritional breakdown of Chicken Enchilades calories by ingredient
Chicken Enchilades
Submitted by: LMESSER1Number of Servings: 4
Ingredients
-
1/2 cup onion, 1 tsp olive oil, 1 can of diced olives, 1 can of diced green chillies, 1 can Campbell's cream of chicken soup, 1/2 cup sour cream light.
1/2 cup light cheddar or colby cheese
1-1/2 c. chicken breast diced, cooked
1/4 c. skim milk
8 flour tortillas
Directions
Saute onions in olive oil, add olives, chillies, soup and sour cream. Take out 3/4 cup of the mix & save. Add chicken and cheese to the remaining mix. Fill each tortillas with mix and put in 8-1/2 x 11 casserole. Add milk with saved mix and spoon over tortillas.
Bake at 350 for 25 minutes. Enjoy
Number of Servings: 4
Recipe submitted by SparkPeople user LMESSER1.
Bake at 350 for 25 minutes. Enjoy
Number of Servings: 4
Recipe submitted by SparkPeople user LMESSER1.
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