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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 164.2
  • Total Fat: 6.9 g
  • Cholesterol: 32.6 mg
  • Sodium: 367.8 mg
  • Total Carbs: 8.4 g
  • Dietary Fiber: 0.3 g
  • Protein: 16.0 g

View full nutritional breakdown of Tuna Casserole, Lisa Hawley calories by ingredient
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Tuna Casserole, Lisa Hawley

Submitted by: 4618564


Number of Servings: 8

Ingredients

    Egg Noodles - 12 oz
    2-6 oz cans tuna fish packed in water
    1 can 98 % fat free cream of mushroom soup
    3/4 soup can non-fat milk
    4 oz low fat mozzarella cheese

Directions

makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user 4618564.






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