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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 206.1
  • Total Fat: 5.4 g
  • Cholesterol: 25.3 mg
  • Sodium: 122.4 mg
  • Total Carbs: 24.7 g
  • Dietary Fiber: 2.1 g
  • Protein: 13.8 g

View full nutritional breakdown of Chicken Spaghetti Pesto calories by ingredient
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Chicken Spaghetti Pesto

Submitted by: PSWAP57


Number of Servings: 6

Ingredients

    16 oz. spaghetti
    8 oz. Schwan's oven roasted chicken breast

    Bring salted water to boil & add the chicken and spaghetti. Boil 10 minutes & drain, leaving a small amount of the cooking water in the pot. Add chicken & spaghetti back to the pot.

    Add:

    2 medium chopped tomatoes
    Garlic, fresh minced or dried
    1/4 c prepared pesto sauce
    Salt & pepper or seasoning mix (I like Morton's Nature Seasoning), to taste.

Directions

Makes approximately 6 1-cup servings.

Number of Servings: 6

Recipe submitted by SparkPeople user PSWAP57.






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