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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 171.7
  • Total Fat: 5.3 g
  • Cholesterol: 17.7 mg
  • Sodium: 68.9 mg
  • Total Carbs: 29.6 g
  • Dietary Fiber: 0.8 g
  • Protein: 2.3 g

View full nutritional breakdown of Betty Homes Zucchini Bread calories by ingredient
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Betty Homes Zucchini Bread

Submitted by: JMARK44

Introduction

Easy, simple recipe. Easy, simple recipe.
Number of Servings: 12

Ingredients

    1 1/2 cups flour
    1 tsp cinnamon
    1/2 tsp baking soda
    1/4 tsp baking powder
    1/4 tsp ground nutmeg
    1 cup sugar
    1 cup finely shredded unpeeled zucchini
    1/4 cooking oil
    1 egg
    1/4 tsp finely shredded lemon peel

Directions

Combine flour, cinnamon, baking soda, baking powder, and nutmeg in a separate bowl. In another bowl combine sugar, zucchini, egg, oil, and lemon. Add wet to dry and mix until just combine.

Bake in a greased 8x4x2 in. loaf pan at 350 degrees for 40-50 minutes until firm to the touch.

Number of Servings: 12

Recipe submitted by SparkPeople user JMARK44.





TAGS:  Snacks | Snack | Snacks Snack |

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