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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 124.0
  • Total Fat: 9.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 71.9 mg
  • Total Carbs: 7.5 g
  • Dietary Fiber: 0.3 g
  • Protein: 3.3 g

View full nutritional breakdown of Raw Radish Dip in Lettuce Leaves calories by ingredient
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Raw Radish Dip in Lettuce Leaves

Submitted by: MONA_MONA
Raw Radish Dip in Lettuce Leaves

Introduction

This is a super quick, easy dip/spread. This could be served as a veggie dip, or as a dressing (add a little water to thin.) I top the dip with additional veggies like carrots, tomatoes and sprouts. This is a super quick, easy dip/spread. This could be served as a veggie dip, or as a dressing (add a little water to thin.) I top the dip with additional veggies like carrots, tomatoes and sprouts.
Number of Servings: 4

Ingredients

    3-4 raw radishes
    1-2 garlic cloves
    3/4 cup soaked cashews, blended
    1/2 teaspoon salt
    4 lettuce leaves

Directions

Finely chop soaked cashews, radishes and garlic cloves in food processor. Add salt and mix until combined. Scoop in to lettuce leaf. Top with desired veggies.


Number of Servings: 4

Recipe submitted by SparkPeople user NAMO07.






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