Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 191.1
  • Total Fat: 3.8 g
  • Cholesterol: 49.0 mg
  • Sodium: 1,653.5 mg
  • Total Carbs: 19.1 g
  • Dietary Fiber: 2.2 g
  • Protein: 20.9 g

View full nutritional breakdown of Vietnamese Pineapple Chicken Soup calories by ingredient
Report Inappropriate Recipe

Vietnamese Pineapple Chicken Soup

Submitted by: KRSTNSYB


Number of Servings: 6

Ingredients

    5 cloves garlic, diced
    2 medium onions, chopped
    2 red bell peppers, sliced thin
    1 TB sriracha (or to taste)
    3 TB fish sauce
    3-4 chicken breasts (1 pk)
    1 can chopped pineapple, in juice
    1 TB honey
    1 lime
    cilantro
    pepper
    3 TB olive oil (or sesame oil)


SparkPeople Sponsored Video


Directions

Heat oil. Saute garlic, onions, sriracha, and fish sauce for 5 minutes. Add pineapple juice. Add chicken, and simmer until cooked almost through. Add peppers, broth, pineapple, and pepper. Simmer for at least 10 minutes. Add honey, lime, and cilantro.

Number of Servings: 6

Recipe submitted by SparkPeople user KRSTNSYB.






Great Stories from around the Web


Rate This Recipe