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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 153.2
  • Total Fat: 10.7 g
  • Cholesterol: 0.6 mg
  • Sodium: 121.5 mg
  • Total Carbs: 12.5 g
  • Dietary Fiber: 1.3 g
  • Protein: 3.2 g

View full nutritional breakdown of Walnut Side Rice calories by ingredient
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Walnut Side Rice

Submitted by: AKAJONNA

Introduction

Rice with a great flavor Rice with a great flavor
Number of Servings: 10

Ingredients

    2 cups White Rice
    1 cup Mushrooms, chopped
    1 small Onion, chopped
    1 cup Walnuts, chopped
    2 cloves Garlic, chopped or pressed
    10 fl oz Chicken Broth
    2 Tbsp Olive Oil

Directions

Saute' onions, garlic & walnuts in olive oil until tender over medium high heat. Add mushrooms and cook for 2 minutes. Add chicken broth and stir in rice. Bring to a boil and then simmer for 10 minutes or until liquid has cooked off.
Serve immediately!

Number of Servings: 10

Recipe submitted by SparkPeople user AKAJONNA.






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