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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 241.6
  • Total Fat: 2.7 g
  • Cholesterol: 96.7 mg
  • Sodium: 542.3 mg
  • Total Carbs: 40.9 g
  • Dietary Fiber: 6.9 g
  • Protein: 16.7 g

View full nutritional breakdown of Quick and Easy Shrimp pasta w/ Mixed Veggies calories by ingredient
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Quick and Easy Shrimp pasta w/ Mixed Veggies

Submitted by: GOTHIC_SILENCE

Introduction

I just took what I had and threw it together. I just took what I had and threw it together.
Number of Servings: 8

Ingredients

    1 can mixed vegetables
    14 oz. large jumbo shrimp, cooked & deveined
    12 oz. Healthy Harvest Rotini
    2 cups Ragu Original(tomato sauce)

Directions

Serving size: 1 cup
Serves: 8

Boil rotini until soft and drain. Add thawed jumbo shrimp, mixed vegetables, and Ragu sauce and stir and heat to desired temperature.

Number of Servings: 8

Recipe submitted by SparkPeople user GOTHIC_SILENCE.





TAGS:  Fish | Dinner | Fish Dinner |

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