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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 442.9
  • Total Fat: 30.6 g
  • Cholesterol: 96.4 mg
  • Sodium: 937.9 mg
  • Total Carbs: 15.1 g
  • Dietary Fiber: 3.2 g
  • Protein: 22.2 g

View full nutritional breakdown of Lou's Chili calories by ingredient
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Lou's Chili

Submitted by: GIRTIELOU


Number of Servings: 8

Ingredients

    2 lbs. ground beef
    1 can pinto beans 15.5oz.
    1 can tomato sauce 8 oz
    1 can diced tom. & green chilies 10 oz.
    1pkg. taco seasoning
    1 pkg. chili seasoning
    1 cup water (more if you want soupier)

Directions

fry meat, drain, rinse meat with hot water. put back in pot and add other ingredients. simmer for about twenty minutes.

Number of Servings: 8

Recipe submitted by SparkPeople user GIRTIELOU.






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