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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 282.1
  • Total Fat: 4.8 g
  • Cholesterol: 39.1 mg
  • Sodium: 1,433.4 mg
  • Total Carbs: 36.1 g
  • Dietary Fiber: 9.1 g
  • Protein: 23.4 g

View full nutritional breakdown of crockpot chicken chili calories by ingredient
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crockpot chicken chili

Submitted by: MRS.HOWE

Introduction

dump into crock pot, cook on low for 6-8 hrs or high for 4 hrs! serve with rice or quinoa or chips! dump into crock pot, cook on low for 6-8 hrs or high for 4 hrs! serve with rice or quinoa or chips!
Number of Servings: 4

Ingredients

    Chicken Breast, no skin, 8 ounces
    *Low Fat Cream of Mushroom Soup, one can
    Beans, great northern, one can
    Spinach, fresh, 1 cup
    Peas, frozen, 0.5 cup
    *Cumin seed, 1 tbsp
    Pepper, red or cayenne, 1 tsp
    Garlic, 1 clove
    Salt, 1 tsp
    Pepper, black, 1 tbsp
    green onion, 2, diced

Directions

dump into crock pot, cook on low for 6-8 hrs or high for 4 hrs! serve with rice or quinoa or chips!

Number of Servings: 4

Recipe submitted by SparkPeople user MRS.HOWE.






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