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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 106.2
  • Total Fat: 3.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 572.7 mg
  • Total Carbs: 16.0 g
  • Dietary Fiber: 3.8 g
  • Protein: 4.3 g

View full nutritional breakdown of Chilli Cheez Chickpea snacks calories by ingredient
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Chilli Cheez Chickpea snacks

Submitted by: CVEEKS

Introduction

A great roadtrip or camping snack, high in protein, low in fat, absolutly awesome and super easy! Tastes cheesy, but without the crazyness A great roadtrip or camping snack, high in protein, low in fat, absolutly awesome and super easy! Tastes cheesy, but without the crazyness
Number of Servings: 6

Ingredients

    1 15 oz can chickpeas
    1 Tbl olive oil
    1.5 Tbs Nutritional Yeast
    salt
    garlic powder
    onion powder
    chili powder
    paprika


Directions

Pre-heat oven to 400F
Rinse and drain chickpeas well, get them as dry as possible.
Put on a cookie sheet, and toss in oil.
Add nutritional yeast, and spices to taste. Toss again

Bake at 400 for approx 45 min stirring occasionally.

Makes 6 1/4 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user CVEEKS.






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Member Ratings For This Recipe

  • I lost track of time and burned mine just a little...but still love them! I stored mine in little Glad plastic bowls in individual servings. Made them 1 week ago and they are still a great and crunchy snack. - 11/2/14

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  • I stored them in a sandwich bag after I baked them. About an hour later when my dd came home, they were no longer crunchy. I poured them out on a baking sheet and left them sit overnight but again, as soon as I stored them, they became mushy. :( - 1/11/12

    Reply from CVEEKS (1/13/12)
    I've never heard of that being an issue... huh, weird... how did you store them and how long til they got mushy... I'm curious, perhaps I can figure something out.


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  • I made this for the weekend. My family loved the snack. I went low on garlic powder and high on paprika. - 10/4/10

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