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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 51.2
  • Total Fat: 0.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 38.8 mg
  • Total Carbs: 10.8 g
  • Dietary Fiber: 3.3 g
  • Protein: 2.9 g

View full nutritional breakdown of Garden Salad calories by ingredient
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Garden Salad

Submitted by: SHINE77


Number of Servings: 4

Ingredients

    all ingredients listed above

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user SHINE77.






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