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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 154.7
  • Total Fat: 6.8 g
  • Cholesterol: 36.0 mg
  • Sodium: 241.5 mg
  • Total Carbs: 9.0 g
  • Dietary Fiber: 0.4 g
  • Protein: 14.2 g

View full nutritional breakdown of Brenda's Tacos calories by ingredient
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Brenda's Tacos

Submitted by: BJCHOOMS

Introduction

great when you don't have seasoning great when you don't have seasoning
Number of Servings: 16

Ingredients

    2 lb. 4% lean ground beef
    2/3 c. ketchup
    2 T. mustard
    2 t. garlic salt
    1 t. chili powder
    1 t. pepper
    1c. shredded cheddar cheese
    lettuce shredded
    tomatoes, diced
    16 taco shells

Directions

Brown ground beef, drain. Mix together remaining ingredients except cheese, lettuce & tomatoes) and pour into ground beef mixture. Stir well. Serve on shells. Makes 16 servings. (1/4 c. meat per shell)

Number of Servings: 16

Recipe submitted by SparkPeople user BJCHOOMS.





TAGS:  Beef/Pork |

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