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Nutritional Info
  • Servings Per Recipe: 23
  • Amount Per Serving
  • Calories: 88.2
  • Total Fat: 5.0 g
  • Cholesterol: 49.0 mg
  • Sodium: 68.3 mg
  • Total Carbs: 1.3 g
  • Dietary Fiber: 0.1 g
  • Protein: 9.0 g

View full nutritional breakdown of Mini Meatloafs calories by ingredient
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Mini Meatloafs

Submitted by: SONQUE

Introduction

Make in muffin pans and Fun for the kids. Make in muffin pans and Fun for the kids.
Number of Servings: 23

Ingredients

    1 package of dry onion soup mix
    2 large eggs
    14 oz of lean ground beef
    16 oz Venison burger
    2 TBS. Pickle Relish
    2/3 c Quackers old fashion oat meal ( adds 4G. of Fiber

Directions

Mix all ingredients together in large mixing bowl. Put into muffin tins sprayed with Pam. Then bake at 400 for 45mins. Should get 23 mini meatloafs. One is 89 Cals

Number of Servings: 23

Recipe submitted by SparkPeople user SONQUE.






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