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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 246.4
  • Total Fat: 9.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 54.6 mg
  • Total Carbs: 43.1 g
  • Dietary Fiber: 5.0 g
  • Protein: 6.6 g

View full nutritional breakdown of fried potatoe calories by ingredient
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fried potatoe

Submitted by: MAAMOU


Number of Servings: 3

Ingredients

    5 medium idaho potatoes
    raw onion 2 tbsp
    2 tbsp olive oil
    Country bob or some kind of steak seasoning.

Directions

heat olive oil in skilett
add sliced potatoe and chopped onion
sprinkle with seasoning

fry until tender

Number of Servings: 3

Recipe submitted by SparkPeople user MAAMOU.





TAGS:  Poultry |

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