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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 212.1
  • Total Fat: 9.4 g
  • Cholesterol: 115.4 mg
  • Sodium: 353.7 mg
  • Total Carbs: 7.5 g
  • Dietary Fiber: 0.4 g
  • Protein: 24.4 g

View full nutritional breakdown of Turkey Meatloaf calories by ingredient
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Turkey Meatloaf

Submitted by: ELBRIES

Introduction

A nice alternative to ground beef. A nice alternative to ground beef.
Number of Servings: 6

Ingredients

    1 1/2 lbs. ground turkey
    1 large egg
    1/2 c. Progresso Italian Style Bread Crumbs
    1 packet Lipton dry onion soup mix

Directions

Mix everything together in a bowl. Bake at 350 degrees for 30 minutes. Makes 6 4-oz servings.

Number of Servings: 6

Recipe submitted by SparkPeople user ELBRIES.





TAGS:  Poultry |

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