SparkPeople Advertisers Keep the Site Free

3.3 of 5 (3)
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 156.1
  • Total Fat: 5.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 40.1 mg
  • Total Carbs: 26.8 g
  • Dietary Fiber: 3.3 g
  • Protein: 2.8 g

View full nutritional breakdown of Leeks with rice and carrots calories by ingredient
Report Inappropriate Recipe

Leeks with rice and carrots

Submitted by: YARNIEGIRL


Number of Servings: 6

Ingredients

    * Leeks, 1000 grams
    * White Rice, long grain, 50 grams
    * Carrots, raw, 0.5 cup, strips or slices
    * Sunflower Oil, 2 tbsp

Directions



Number of Servings: 6

Recipe submitted by SparkPeople user TINYBITS.






Great Stories from around the Web


Rate This Recipe



Member Ratings For This Recipe