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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 514.8
  • Total Fat: 9.4 g
  • Cholesterol: 50.5 mg
  • Sodium: 1,115.5 mg
  • Total Carbs: 70.4 g
  • Dietary Fiber: 4.9 g
  • Protein: 35.1 g

View full nutritional breakdown of Easy Chicken Enchiladas calories by ingredient
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Easy Chicken Enchiladas

Submitted by: NEWSTAMPINADDIC


Number of Servings: 6

Ingredients

    1 lb Chicken
    6 flour tortillas
    8 oz fat free cream cheese
    1-1 1/2 cups salsa

Directions

Cook chicken and shred

Preheat oven to 325

Combine shredded chicken, cream cheese, and salsa in a saute pan until cream cheese melts

Roll chicken mixture in flour tortillas

Place enchiladas in 9x13 casserole and cover with 8 oz of mexican shredded cheese (Sargentos)

Place in oven for 20-25 minutes until cheese has melted

Number of Servings: 6

Recipe submitted by SparkPeople user NEWSTAMPINADDIC.






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