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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 158.9
  • Total Fat: 7.0 g
  • Cholesterol: 60.9 mg
  • Sodium: 171.1 mg
  • Total Carbs: 22.2 g
  • Dietary Fiber: 1.8 g
  • Protein: 2.7 g

View full nutritional breakdown of Spiced Sweet Potato Casserole calories by ingredient
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Spiced Sweet Potato Casserole

Submitted by: AMBERKILLIAN


Number of Servings: 8

Ingredients

    3 pounds sweet potatoes
    1/3 cup packed brown sugar
    2 tablespoons butter
    2 tablespoons orange juice concentrate
    1 1/2 teaspoons ground cinnamon
    1/2 teaspoon salt
    1/2 teaspoon ground nutmeg
    2 large eggs
    1/4 cup chopped pecans

Directions

Preheat oven to 350°.

Pierce potatoes with a fork; arrange in a circle on paper towels in microwave oven. Microwave at HIGH 16 minutes or until tender, rearranging potatoes after 8 minutes. Let stand 5 minutes.

Cut each potato in half lengthwise; scoop out pulp into a large bowl. Discard skins. Add sugar and next 5 ingredients (sugar through nutmeg), and beat with a mixer at low speed until combined. Add eggs; beat until smooth.

Spoon mixture into a 1 1/2-quart baking dish; sprinkle with pecans. Bake at 350° for 45 minutes or until thoroughly heated.

Number of Servings: 8

Recipe submitted by SparkPeople user AMBERKILLIAN.





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