
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 175.5
- Total Fat: 1.6 g
- Cholesterol: 68.4 mg
- Sodium: 375.4 mg
- Total Carbs: 11.6 g
- Dietary Fiber: 0.2 g
- Protein: 27.9 g
View full nutritional breakdown of Honey Grilled Chicken Breasts calories by ingredient
Honey Grilled Chicken Breasts
Submitted by: SARAK31
Number of Servings: 6
Ingredients
-
1/4 cup fresh orange juice
3 tablespoons honey
2 tablespoons fresh lemon juice
2 tablespoons soy sauce
1 tablespoon peeled and minced fresh ginger
1 tablespoon minced garlic
Salt and freshly ground black pepper, to taste
6 boneless, skinless chicken breast havles, 4 to 6 ounces each rinsed and patted dry
Directions
1. Combine all of the marinade ingredients in a large bowl. Add chichen breast and tass well in the marinade to coat. Cover and marinate in the refrigerator for 4 hours or overnight, turning occasionally. Bring to room temperature before grilling.
2. Grill the chicken breasts over hot coals, 3 inches from the heat source, 4 to 5 minutes per side or until cooked through. Remove t a plate and let sit for 5 minutes before serving.
Serves 6
Number of Servings: 6
Recipe submitted by SparkPeople user SARAK31.
2. Grill the chicken breasts over hot coals, 3 inches from the heat source, 4 to 5 minutes per side or until cooked through. Remove t a plate and let sit for 5 minutes before serving.
Serves 6
Number of Servings: 6
Recipe submitted by SparkPeople user SARAK31.
Rate This Recipe
| Rating: | Click here to login and rate this recipe |
Member Ratings For This Recipe
-
I COOKED FOR SUPPER I I THAWED 7 CHICKEN BREASTS PLANNING ON LEFT OVERS . WRONG GRANDSONS CAME HERE AFTER SCHOOL. WAS HUNGRY. SON TOOK SOME FOR HIS WIFE AND HIMSELF. LEFT 3 PIECES FOR HUBBY AND I. NO LEFTOVERS . I USED FOREMAN GRILL. I DIDN'T GET TO MARINATE 4 HRS JUST 2 DELICIOUS. WILL DO AGAIN - 4/14/09
-
My husband and I LOVED it!! I grilled it on my Foreman Grill and it came out perfect!! The meat is moist and delicious, the seasonings are perfect. I sliced the chicken into strips, measured out 4 oz. and served it on a bed of brown rice with asparagus spears. Adding grilled pineapple next time!! - 7/4/08
-
This recipe sounds fantastic; I was wondering if it would work for a steak? I'm doing a LOT of grilling and dry rubs; low sodium soy sauce is a staple. Hubby lost 14 lbs in 2 1/2 weeks; portion control is the answer! (That, and delicious recipes!) Thank you for the variety; that makes diets work! - 7/3/09















