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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 119.7
  • Total Fat: 4.2 g
  • Cholesterol: 30.1 mg
  • Sodium: 289.5 mg
  • Total Carbs: 11.3 g
  • Dietary Fiber: 0.9 g
  • Protein: 9.1 g

View full nutritional breakdown of Turkey Meatloaf Muffins calories by ingredient
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Turkey Meatloaf Muffins

Submitted by: LAMMEYKINS

Introduction

So good! So good!
Number of Servings: 12

Ingredients

    *Turkey, Ground turkey, 93% lean, 16 oz
    Rotel (Medium), 1.5 cup
    Garlic powder, 2 tbsp
    Pepper, red or cayenne, 1 tbsp
    Bread crumbs, dry, grated, plain, 1 cup
    Heavy Whipping Cream, 2 tbsp
    Hunt's Ketchup, 4 tbsp
    Cider Vinegar, 1 tbsp
    Brown Sugar, 3 tsp packed

Directions

Mix all but ketchup, vinegar and brown sugar in a bowl. After mixing, fill a 12-muffin tin. Mix ketchup, vinegar and brown sugar and drizzle over uncooked meatloaf. Bake at 350 degrees for 30 minutes. Enjoy!!

Number of Servings: 12

Recipe submitted by SparkPeople user LAMMEYKINS.






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