SparkPeople Advertisers Keep the Site Free

5 of 5 (2)
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 329.6
  • Total Fat: 7.4 g
  • Cholesterol: 51.7 mg
  • Sodium: 1,045.8 mg
  • Total Carbs: 45.3 g
  • Dietary Fiber: 2.1 g
  • Protein: 27.0 g

View full nutritional breakdown of Cheeseburger Hoagie Sandwich calories by ingredient
Report Inappropriate Recipe

Cheeseburger Hoagie Sandwich

Submitted by: RYCOELMA

Introduction

From Pampered Chef "It's Good For You" cookbook.

I use ground turkey instead of ground beef AND this recipe is tripled for 12 servings (large family). You can use 1 can of bread dough and cut the recipe by 2/3 to make just 4 servings.
From Pampered Chef "It's Good For You" cookbook.

I use ground turkey instead of ground beef AND this recipe is tripled for 12 servings (large family). You can use 1 can of bread dough and cut the recipe by 2/3 to make just 4 servings.

Number of Servings: 12

Ingredients

    3 packages refrigerated French bread dough
    4 slices reduced fat American cheese
    40 oz ground turkey
    1 .5 cup chopped onion
    3 clove garlic, chopped
    3/4 cup ketchup
    6 teaspoons yellow mustard
    3 cups thinly sliced lettuce
    3 plum tomatoes sliced

Directions

1) Preheat oven to 350. Stretch out bread dough. Cut four portions. cut three slits on top of each portion. Place seam side down, 3 inches apart. Bake 20-22 minutes, or until golden brown.Immediately remove loaves and cool.

2) Cut two slices of cheese into pieces. Cook and stir beef, onion, and garlic over medium heat 8-10 minutes, or until no longer pink, breaking beef into crumbles, drain. Stir in ketchup, mustard and cut-up cheese until cheese is melted. Remove skillet from heat.

3) Slice each loaf lengthwise,cutting halfway through the center of the loaf, spread open. Fill evenly with beef mixture; place on baking stone. Bake 6-8 minutes or until bread is toasted and meat mixture is heated thoroughly; remove from oven.

4) Cut remaining cheese slices diagonally: top each sandwich with one triangle of cheese. Top sandwiches with lettuce and tomato slices. Serve immediately.

Makes 12 sandwiches.

Number of Servings: 12

Recipe submitted by SparkPeople user RYCOELMA.






Great Stories from around the Web


Rate This Recipe



Member Ratings For This Recipe

  • Delicious! I also used 97% fat free ground turkey. I also added 2 beef bullion cubes and some diced dill pickles. The whole family loved it! - 3/1/11

    Was this review helpful?   yes  No