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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 64.8
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 457.9 mg
  • Total Carbs: 14.5 g
  • Dietary Fiber: 2.1 g
  • Protein: 1.9 g

View full nutritional breakdown of Homemade Salsa calories by ingredient
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Homemade Salsa

Submitted by: MEGTHEKIWI

Introduction

This salsa is perfect and *way* better than anything you can get from a jar. This salsa is perfect and *way* better than anything you can get from a jar.
Number of Servings: 6

Ingredients

    6-8 Roma tomatoes (cut them up into small little pieces)
    1/4 cup finely chopped onion
    1/4 cup finely chopped cilantro
    2 tsp salt
    2 tbsp sugar
    juice of one lime
    1/4 cup beer (Corona works best)
    1 small hot pepper (chopped finely - optional)
    1 small can corn (optional)


Directions

Mix all chopped ingredients first; then add salt and sugar; then add lime juice; then beer! Ready to eat!!!!

Number of Servings: 6

Recipe submitted by SparkPeople user MEGTHEKIWI.






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