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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 140.0
  • Total Fat: 2.6 g
  • Cholesterol: 49.2 mg
  • Sodium: 84.6 mg
  • Total Carbs: 24.6 g
  • Dietary Fiber: 0.2 g
  • Protein: 7.8 g

View full nutritional breakdown of JASMINE RICE PUDDING calories by ingredient
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JASMINE RICE PUDDING

Submitted by: BABUBEE


Number of Servings: 12

Ingredients

    1/2 GALLON 1% MILK
    2 EGGS BEATEN
    1 CUP SPLENDA
    1 CUP JASMINE RICE
    1 TSP VANILLA EXTRACT

Directions

PLACE ALL INGREDIENTS INTO A LARGE POT AND BRING TO A SLOW BOIL; STIR FREQUENTLY; KEEP STIRRING TILL THICKENED...ABOUT 30 MINUTES.

Number of Servings: 12

Recipe submitted by SparkPeople user BABUBEE.






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