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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 84.3
  • Total Fat: 7.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 121.9 mg
  • Total Carbs: 3.5 g
  • Dietary Fiber: 0.7 g
  • Protein: 0.5 g

View full nutritional breakdown of Bruschetta calories by ingredient
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Bruschetta

Submitted by: IVAN_CK


Number of Servings: 4

Ingredients

    * 1 large ripe tomato, chopped
    * 1/4 cup chopped onion
    * 2 TBS olive oil
    * 2 TBS Newman's Own Light Balsamic Vinaigrette
    * 1 tsp basil
    * 1 tsp Italian seasoning

Directions

Mix chopped tomato, onion, olive oil, balsamic vinaigrette, basil and Italian season. Great on top of French bread or crackers.

Number of Servings: 4

Recipe submitted by SparkPeople user UNDERCOVER_KOPP.






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