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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 343.1
  • Total Fat: 11.5 g
  • Cholesterol: 84.1 mg
  • Sodium: 1,087.6 mg
  • Total Carbs: 29.2 g
  • Dietary Fiber: 10.1 g
  • Protein: 31.1 g

View full nutritional breakdown of turkey chili calories by ingredient
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turkey chili

Submitted by: VERITY50

Number of Servings: 4


    ground turkey (1lb), one package of chili or taco mix, 1 can or red kidney beans, one can of tomato sauce, one can of tomato paste, water.


brown turkey, add other ingredients and simmer. add chili powder to taste.

Number of Servings: 4

Recipe submitted by SparkPeople user VERITY50.

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