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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 343.1
  • Total Fat: 11.5 g
  • Cholesterol: 84.1 mg
  • Sodium: 1,087.6 mg
  • Total Carbs: 29.2 g
  • Dietary Fiber: 10.1 g
  • Protein: 31.1 g

View full nutritional breakdown of turkey chili calories by ingredient
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turkey chili

Submitted by: VERITY50


Number of Servings: 4

Ingredients

    ground turkey (1lb), one package of chili or taco mix, 1 can or red kidney beans, one can of tomato sauce, one can of tomato paste, water.

Directions

brown turkey, add other ingredients and simmer. add chili powder to taste.

Number of Servings: 4

Recipe submitted by SparkPeople user VERITY50.






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