Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 287.5
- Total Fat: 20.1 g
- Cholesterol: 111.1 mg
- Sodium: 457.1 mg
- Total Carbs: 5.1 g
- Dietary Fiber: 0.2 g
- Protein: 18.2 g
View full nutritional breakdown of Meatloaf calories by ingredient
Meatloaf
Submitted by: MOJ8668Introduction
When I asked my grandmother for her meatloaf recipe, she chuckled and said, "I guess I can share the secret ingredient." It was a seasoning packet with directions for the easiest meatloaf ever made! When I asked my grandmother for her meatloaf recipe, she chuckled and said, "I guess I can share the secret ingredient." It was a seasoning packet with directions for the easiest meatloaf ever made!Number of Servings: 10
Ingredients
-
1 pkg. McCormick Seasoning Mix
2 lbs lean ground beef (or turkey)
2 eggs, lightly beaten
1/2 c. milk
2 slices of bread, torn into crumbs
Directions
Mix all ingredients large bowl until well blended. Shape meat mixture into a loaf and place in foul-lined baking pan or 9x5 loaf pa. Bake in 375 oven 1 hour or until cooked through. Serves 10
Number of Servings: 10
Recipe submitted by SparkPeople user MOJ8668.
Number of Servings: 10
Recipe submitted by SparkPeople user MOJ8668.
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