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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 64.6
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.9 mg
  • Total Carbs: 17.0 g
  • Dietary Fiber: 1.9 g
  • Protein: 0.5 g

View full nutritional breakdown of (Desserts) Roasted Figs calories by ingredient
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(Desserts) Roasted Figs

Submitted by: RYEAXL1


Number of Servings: 9

Ingredients

    # Figs, fresh, 9 large (2-1/2" dia) (remove)
    # Honey, 50 grams (remove)
    # *Lemon Juice, 1 tbsp (remove)
    # Cinnamon Stick, 0.25 serving (remove)

Directions

cut fruits in half, mix sauce, pour over, roast 5 min

Number of Servings: 9

Recipe submitted by SparkPeople user RYEAXL1.





TAGS:  Desserts |

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