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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 312.7
  • Total Fat: 10.2 g
  • Cholesterol: 98.7 mg
  • Sodium: 795.2 mg
  • Total Carbs: 30.7 g
  • Dietary Fiber: 2.4 g
  • Protein: 24.0 g

View full nutritional breakdown of L.R. marzetti calories by ingredient
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L.R. marzetti

Submitted by: LRUSSELLFAMILY


Number of Servings: 12

Ingredients

    1-1/2 lb. ground venison
    1-1/2 cup chopped onion 3/4 cup green pepper, chopped
    2 cans fat free cream of chicken soup
    2 1/4 cups tomato sauce
    1/2 tsp. salt or to taste
    1/2 tsp. dried oregano
    1/4 tsp. pepper
    3/8 cup water
    1-1/2 T. worcestershire sauce
    12 oz. wide noodles, cooked and drained
    1 cup shredded cheddar cheese

Directions

Brown venison, onion and green pepper. Stir in next nbine ingredients. Spoon into a greased 3-qt casserole; top with cheese. Cover and bake at 350 for 45 minutes. Yield 12 servings.

Number of Servings: 12

Recipe submitted by SparkPeople user LRUSSELLFAMILY.






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