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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 67.1
  • Total Fat: 0.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 29.6 mg
  • Total Carbs: 12.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.4 g

View full nutritional breakdown of White Mousse Fruit Dip calories by ingredient
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White Mousse Fruit Dip

Submitted by: JKHEIMBACH


Number of Servings: 12

Ingredients

    1 tub 8 oz. cool whip free
    1 5.3 oz container oikos fat free vanilla yogurt
    6 tbsp. white mousse chiller

Directions

Mix all ingredients together. Refrigerate for 2 hours and serve with fruit.

Number of Servings: 12

Recipe submitted by SparkPeople user JKHEIMBACH.





TAGS:  Desserts |

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