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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 374.9
  • Total Fat: 10.5 g
  • Cholesterol: 136.9 mg
  • Sodium: 326.8 mg
  • Total Carbs: 11.5 g
  • Dietary Fiber: 2.4 g
  • Protein: 56.2 g

View full nutritional breakdown of Shredded Chicken and Cabbage calories by ingredient
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Shredded Chicken and Cabbage

Submitted by: SAW50ST8

Introduction

A quick and easy dinner in one pan! A quick and easy dinner in one pan!
Number of Servings: 4

Ingredients

    4 cups shredded cabbage
    1 cup chopped onions
    4 pieces of chicken breast
    2 tsp garlic
    2 tbsp olive oil
    4 tbsp Teriyaki Sauce (look for lower sodium ones)

Directions

Cut the chicken into small pieces. In a large pan, sautee the garlic and onions in the olive oil for a few minutes. Add the chicken strips. When the chicken is partially cooked (about 4-5 minutes), add the cabbage and teriyaki sauce. Mix well. Cover and let the mixture cook until the cabbage is soft.



Number of Servings: 4

Recipe submitted by SparkPeople user SAW50ST8.






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