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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 54.1
  • Total Fat: 5.3 g
  • Cholesterol: 12.4 mg
  • Sodium: 2.9 mg
  • Total Carbs: 0.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.3 g

View full nutritional breakdown of (Addons) Bourbon Whipped Cream calories by ingredient
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(Addons) Bourbon Whipped Cream

Submitted by: RYEAXL1

Introduction

srv- 15 grams srv- 15 grams
Number of Servings: 9

Ingredients

    # Bourbon, 15 gram(s) (remove)
    # *Sucralose (like Splenda), 0.5 tsp (remove)
    # Vanilla Bean, 0.25 serving (remove)
    # Whipping Cream (Harduf), 120 gram(s) (remove)

Directions

In a large mixer bowl, place all the ingredients and refrigerate for at least 15 minutes. (Chill the whisk beater alongside the bowl.)

Beat the mixture until soft peaks from when the beater is raised or the cream mounds softly when dropped from a spoon. Do not overbeat.

Number of Servings: 9

Recipe submitted by SparkPeople user RYEAXL1.






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