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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 18.5
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 33.4 mg
  • Total Carbs: 4.3 g
  • Dietary Fiber: 1.0 g
  • Protein: 0.7 g

View full nutritional breakdown of My salsa calories by ingredient
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My salsa

Submitted by: ADRIANNA123


Number of Servings: 6

Ingredients

    3 tomato
    1/2 bunch of cilantro
    1 jalapeno or banana pepper
    dash salt
    1 tsp pepper
    1 tsp lime juice
    1 tsp garlic powder

Directions

Mix together in a blender and serve with baked chips

Number of Servings: 6

Recipe submitted by SparkPeople user ADRIANNA123.





TAGS:  Snacks |

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