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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 144.1
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 9.4 mg
  • Total Carbs: 37.2 g
  • Dietary Fiber: 0.7 g
  • Protein: 0.1 g

View full nutritional breakdown of Ed's Sorbet calories by ingredient
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Ed's Sorbet

Submitted by: LIONSPAW2001

Introduction

easy to make fruit sorbet. Eat in moderation, it is refreshing, flavordul and loaded in calories
easy to make fruit sorbet. Eat in moderation, it is refreshing, flavordul and loaded in calories

Number of Servings: 8

Ingredients

    i cup boiling water
    i packet sugar free gelatin
    2 cups fruit juice
    1 cup sugar
    1 cup fruit

Directions

Mix sugar and gelatin in boiling water for 2 minutes
Add fruit juice and mix thoroughly
Add fruit
Blend all together until liquid and chill in fridge.
Place all ingredients in ice cream maker and prepare according to usual directions
or
Reserve 8 oz of mixture and refigerate
Freeze remaining ingredients in ice cube trays until firm (3 hrs)
Place frozen cubes and reserved mixture in a food processor and blend until smooth.


Number of Servings: 8

Recipe submitted by SparkPeople user LIONSPAW2001.






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