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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 27.4
  • Total Fat: 2.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 45.3 mg
  • Total Carbs: 0.9 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.9 g

View full nutritional breakdown of Low Carb Easy Thai Peanut Sauce calories by ingredient
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Low Carb Easy Thai Peanut Sauce

Submitted by: SUZIANNIE

Introduction

This makes a great dipping sauce for raw vegetables, or as a dressing for cole slaw. This makes a great dipping sauce for raw vegetables, or as a dressing for cole slaw.
Number of Servings: 20

Ingredients

    1/4 Cup peanut butter, no sugar added
    2 tsp soy sauce
    1 tbsp Splenda
    1 tbsp Lime Juice
    1/4 Cup Coconut Milk
    1/4 Cup water
    1 Clove crushed garlic
    Red Chili Flake to taste
    Dash Seasame Oil

Directions

Combine all ingredients with a whisk in a small bowl, adding the water last. Pour into a small saucepan and heat over medium heat until Sauce begins to bubble and thicken.

Serving Size is about 1 tbsp

*This recipe was created by a member of beforeandafterhelp.com

Number of Servings: 20

Recipe submitted by SparkPeople user SUZIANNIE.






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