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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 301.0
  • Total Fat: 7.2 g
  • Cholesterol: 92.4 mg
  • Sodium: 1,350.2 mg
  • Total Carbs: 16.3 g
  • Dietary Fiber: 1.4 g
  • Protein: 38.1 g

View full nutritional breakdown of Easy Chicken Stir Fry calories by ingredient
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Easy Chicken Stir Fry

Submitted by: VIRGJOHN

Introduction

Easy meal for a large family Easy meal for a large family
Number of Servings: 8

Ingredients

    Chicken Breast, no skin, 44.96 ounces
    *Crisco Pure Vegetable Oil, 3 tbsp
    Onions, raw, 1 medium (2-1/2" dia)
    *Birds Eye Pepper Stir-Fry, 9 cup
    *Kikkoman Stir-fry Sauce, 19 tbsp

Directions

Heat oil in wok and add onion. Carmalize and then add cut up chicken. Brown chicken, then add vegetables and stir fry sauce. Heat through and serve.

Number of Servings: 8

Recipe submitted by SparkPeople user VIRGJOHN.






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