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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 112.1
  • Total Fat: 1.6 g
  • Cholesterol: 3.3 mg
  • Sodium: 153.2 mg
  • Total Carbs: 25.1 g
  • Dietary Fiber: 4.3 g
  • Protein: 1.5 g

View full nutritional breakdown of Carrots for Fat Kids calories by ingredient
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Carrots for Fat Kids

Submitted by: DKOUNTZ81

Introduction

Yummy tasty carrots Yummy tasty carrots
Number of Servings: 4

Ingredients

    4c Carrots
    1 pat of Butter
    2T Honey
    salt and pepper to taste
    a pinch Cayanne (optional)

Directions

Boil carrots in water until tender, drain.
Return to pan and add remaining ingedients, stir to combine and evenly distribute, serve.

How many it serves really depends on how much people like their carrots. In my house it's about four.

Number of Servings: 4

Recipe submitted by SparkPeople user DKOUNTZ81.






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