Nutritional Info
- Servings Per Recipe: 9
- Amount Per Serving
- Calories: 59.1
- Total Fat: 0.6 g
- Cholesterol: 0.0 mg
- Sodium: 214.2 mg
- Total Carbs: 11.5 g
- Dietary Fiber: 3.1 g
- Protein: 3.3 g
View full nutritional breakdown of Black Bean Brownies calories by ingredient
Black Bean Brownies
Submitted by: TAMID327Introduction
Fudgy type brownie - 2 WW points Fudgy type brownie - 2 WW pointsNumber of Servings: 9
Ingredients
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1 can black beans
1 dry brownie mix
Directions
Drain beans, puree in blender. Add to brownie mix and mix well. Spray Pam in 9 x 12 pan. Pour in batter. Bake 30 minutes at 350.
Number of Servings: 9
Recipe submitted by SparkPeople user TAMID327.
Number of Servings: 9
Recipe submitted by SparkPeople user TAMID327.
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Member Ratings For This Recipe
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Needed to add some water - too dry. Rinsed the beans and refilled the can with water - Then I baked them in mini- muffin pans got about 32 servings- if I didn't know beans were in them, I wouldn't have guessed. Next time I'm adding chopped walnuts. Can't wait to take to work to have them sample them - 2/28/10
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