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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 56.4
  • Total Fat: 1.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 909.3 mg
  • Total Carbs: 10.4 g
  • Dietary Fiber: 0.3 g
  • Protein: 1.5 g

View full nutritional breakdown of Kimchi style slaw calories by ingredient
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Kimchi style slaw

Submitted by: CANDERS16

Introduction

Goes great with Cooking Lights Barbecued Pork Chops Goes great with Cooking Lights Barbecued Pork Chops
Number of Servings: 4

Ingredients

    1/4 cup rice wine vinegar
    1 to 2 tsp Sriracha hot chili sauce
    2 tsp minced garlic
    1 tsp minced fresh ginger
    1 tsp canola oil
    1 tsp kosher salt
    1/2 tsp sugar
    4 cups shredded Napa cabbage
    1/2 cup thinly sliced green onions

Directions

Combine first 7 ingredients in a large bowl and stir with a whisk. Add 4 cups shredded Napa cabbage and 1/2 cup of thinly sliced green onions.
Toss to coat.
Serves 4.

Number of Servings: 4

Recipe submitted by SparkPeople user CANDERS16.






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Member Ratings For This Recipe

  • This is so good. I subbed the nappa cabbage for rainbow slaw, but it was still just as good. My boyfriend is Korean and is kina picky about his kimchi. But he loved this. - 8/29/09

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