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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 38.1
  • Total Fat: 0.3 g
  • Cholesterol: 3.8 mg
  • Sodium: 364.3 mg
  • Total Carbs: 7.2 g
  • Dietary Fiber: 0.3 g
  • Protein: 2.1 g

View full nutritional breakdown of Low Fat Buttermilk Dressing calories by ingredient
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Low Fat Buttermilk Dressing

Submitted by: JUSTMARTELLE


Number of Servings: 4

Ingredients

    1/2 cup butteermilk
    1/2 cup lite sour cream
    2 tablespoons cider vinegar
    1 minced clove garlic
    2 tablespoons chopped scallions
    1 tablespoon chopped parsley
    1/2 teaspoon salt
    1 teaspoon pepper

Directions

Place in jar with tight fitting lid. Shake and chill

Number of Servings: 4

Recipe submitted by SparkPeople user MARTELLE2008.






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